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COOK
& TOUR, Florence
Five-night
cooking holiday, from Sunday to Friday.
Contents: 4 cooking lessons (hands-on), visit of 4 art towns, plus a visit
of winery and wine sampling.
Especially dedicated to those who love Italian cuisine,
Tuscan wine and culture, this is a touring "hands-on" cooking
course by expert home-cooks and one chef, teaching traditional Tuscan
and Italian cuisine. Cooking classes by different cooks, in different
kitchens and locations, so to give you a wide experience of cooking styles.
And every day you will visit an art town in a special site of our region.


Accommodation:
3 stars full confort Hotel Albion
in a renovated ancient renaissance palace in the center of Florence.

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- -Sunday - Arrivals
to Florence in the evening, check in at Albion Hotel from 3pm
onward. Welcome dinner at renowned restaurant.
- -Monday - Guided
visit of old Florence. Lunch at typical local trattoria near
San Lorenzo open market. Free afternoon for museums visit or shopping.
Dinner at hotel restaurant.
- -Tuesday - Loredana's
cooking class at her farm, based on traditional Italian hand
made pasta. After lunch, walking visit of San Miniato. Dinner
at hotel.
- -Wednesday -
Cooking class by chef Alberto Busetto at his restaurant in the
Chianti Rufina area, followed by lunch. Visit of winery's
cellars and wineyards, guided tasting of their wines. Dinner at hotel.
- -Thursday - Cooking
class by Emanuela on traditional Tuscan cuisine and saffron specialties
at her farm, lunch with wine of her production. After lunch guided walk
in San Gimignano, the medieval "100 towers town". Dinner at hotel.
- -Friday - Cooking
class by Stefania at her restaurant Stazione Leopolda in Pisa,
about Tuscan cuisine. Guided visit of the "leaning tower town".
Drop off at Pisa airport or station for departures.
Total price all
included Euros 1800
per person
Single room 20%
extra charge on total price.
Participants on each
cooking tour: between 3 and 6 persons.
Also for only 2 persons, with a 20% extra charge on total price
Dates:
at least once a month, from April to July and from September to October.
Please see the online calendar.
Optional- A guided Cinque Terre tour on Saturday. Please
email for more info or customized program.
Special
White Truffle Festival editions in October
and November, please email for details
Info
and reservations, please email, clicking @here

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